Chocolate + Coffee Smoothie

Makes 1 Serving
276 Calories 32C / 8F / 22P

INGREDIENTS

• 1 cup unsweetened almond milk (or milk of choice)
• 1/4 cup brewed Better Than Yesterday Coffee, cold
• 1 frozen banana
• 1 scoop Chocolate + Sea Salt Plant-Based Protein Powder
• Ice, as needed

INSTRUCTIONS

1. In a blender, add the unsweetened almond milk, coffee, banana and protein powder.

2. Blend everything until it’s very smooth.

3. Add ice, as needed, to reach desired consistency.

Recipe originally posted by Lacey Baier on A Sweet Pea Chef